I specialise in bespoke private dinners at homes, Airbnbs, and event spaces, drawing on years spent cooking across Canada, the USA, and Argentina. From menu planning and shopping to spotless clean-up, I handle every detail and can scale teams of trusted food and beverage professionals to match your vision. Tasting menus, family-style feasts, or elegant canapés—your preferences guide every plate.
I learned to cook at home, forever trailing my Nonna and auntie through the kitchen. Their wisdom taught me to respect ingredients, season generously and feed people with heart.
Cuisine is my love language; every aroma and colour is a way to share culture and joy.
Years in Canadian, American and Argentine kitchens let me blend techniques into vibrant, approachable plates.
Respect every product, add patience and plenty of fresh herbs—flavour that lingers long after the last bite.
I build every menu from scratch, so what you pay depends on the dishes, how many guests, and the kind of service you want. Most of my dinners come to around 154 CAD, and I'll always work with the budget you have in mind. Send me a message and I'll put together a proposal for your event.
I cook Italian, Japanese, French, Mediterranean, Local and Chef's special. I build my menus around ingredients that are in season and bought locally, because that's where the flavour is. And if anyone at your table has a dietary restriction, just tell me and I'll adjust the dishes so no one misses out.
To book me in Canada, click the Book Now button on this page and follow the steps. You'll add your event date, guest count, and any dietary restrictions as you go. Once your request comes through, I read it myself and reply with a menu proposal and the dates I have open.
Yes. I regularly cook for Birthday, Family reunion, Bachelor/Bachelorette, Friends gathering, Romantic night and Corporate. I handle the menu, the timing, and the setup so the meal fits the kind of event you're throwing. Send me your date and I'll check whether I'm free.
Choose a menu, share your event details, and the Private Chef Manager team will help confirm the experience with the chef.
Chef Marina is a total vibe! Her and her team were super engaging without being intrusive. She is very passionate about her hosting and her service. We were celebrating several special occasions and she went above and beyond with the desserts with fun touches for each celebration. Printed menu and flowers for the table. She made you feel like you were one of her best friends which made the experience just so much more than we expected! The dishes were so lovely and most importantly delicious!